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PENANG MALAYSIAN CUISINE EXPRESS LUNCH MENU
Served From 12:00 - 4:00 pm
Offered Seven Days a Week |
| S1. |
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Lunch Vegetable |
$4.00 |
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S2. |
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Crispy Squid |
$5.00 |
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- Chinese broccoli or baby bok choy or broccoli.
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| S3. |
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Steamed Spicy Pork Dumpling |
$5.00 |
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S4. |
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Sear Pork Chop |
$5.00 |
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| S6. |
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Spicy Beef Salad |
$5.00 |
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LUNCH SPECIALS ($8.50)
Each Selections From L1 - L9 Is Served With
2 Fried Spring Rolls, White Rice, Soup Of The Day and House Salad
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| L1. |
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Malaysian Sweet & Sour |
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L2. |
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Curry Chicken, Beef or Shrimp |
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- Choice of Chicken or Shrimp
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| L3. |
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Ginger Chicken or Beef |
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L4. |
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Pineapple Chicken or Shrimp |
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| L5. |
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Asparagus Chicken or Shrimp or Tofu |
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L6. |
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Mango Chicken or Shrimp |
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| L7. |
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Basil Chicken or Beef |
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L8. |
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Hainanese Roast Chicken |
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| L9. |
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Malaysian Spareribs |
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NOODLE DISHES ($8.50)
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| L10. |
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Curry Mee Chicken or Shrimp |
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L11. |
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Dried Wonton Noodles With Vegetables In a Brown Sauce |
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| L12. |
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Egg Noodles With Seafood And Vegetables In a Soy Sauce |
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L13. |
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Shredded Chicken And Shrimp |
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| L14. |
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Penang Wonton Noodle Soup |
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L15. |
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Mixed Vegetables Noddle Soup |
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- With Ginger Chicken Stock
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- With Ginger Chicken Stock
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| L16. |
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Seafood Combination Noodle Soup |
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L17. |
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Pineapple Fried Rice With Shrimp |
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- Shrimp, Scallops and Squid
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| L18. |
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Chinese Sausage Fried Rice |
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L19. |
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Home Style Seafood Fried Rice |
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| S10. |
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Fish Ball Noodle Soup |
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S11. |
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Herbed Duck Noodle |
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| S12. |
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Beef Spaghetti Penang Style |
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S13. |
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Spicy Pork Noodle Soup |
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| S14. |
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Mixed Seafood Noodle Soup |
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S15. |
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Herbed Chicken Noodle |
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- Mussles, Crab Sticks And Shrimp
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| S16. |
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Spicy Shrimp Noodle |
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